Olive mill wastes: Biochemical characterizations and valorization strategies S Dermeche, M Nadour, C Larroche, F Moulti-Mati, P Michaud Process biochemistry 48 (10), 1532-1552, 2013 | 720 | 2013 |
New perspectives for Lactobacilli exopolysaccharides S Badel, T Bernardi, P Michaud Biotechnology advances 29 (1), 54-66, 2011 | 602 | 2011 |
Production, extraction and characterization of microalgal and cyanobacterial exopolysaccharides C Delattre, G Pierre, C Laroche, P Michaud Biotechnology advances 34 (7), 1159-1179, 2016 | 391 | 2016 |
Extraction, fractionation and functional properties of proteins from the microalgae Chlorella vulgaris AV Ursu, A Marcati, T Sayd, V Sante-Lhoutellier, G Djelveh, P Michaud Bioresource technology 157, 134-139, 2014 | 339 | 2014 |
Wood-lignin: Supply, extraction processes and use as bio-based material A Tribot, G Amer, MA Alio, H de Baynast, C Delattre, A Pons, JD Mathias, ... European Polymer Journal 112, 228-240, 2019 | 288 | 2019 |
Extraction and characterization of an alginate from the brown seaweed Sargassum turbinarioides Grunow TA Fenoradosoa, G Ali, C Delattre, C Laroche, E Petit, A Wadouachi, ... Journal of applied phycology 22, 131-137, 2010 | 274 | 2010 |
New developments and prospective applications for β (1, 3) glucans C Laroche, P Michaud Recent patents on biotechnology 1 (1), 59-73, 2007 | 252 | 2007 |
Production of oligosaccharides as promising new food additive generation. H Barreteau, C Delattre, P Michaud Food Technology & Biotechnology 44 (3), 2006 | 247 | 2006 |
Chitosan as an adhesive N Mati-Baouche, PH Elchinger, H de Baynast, G Pierre, C Delattre, ... European Polymer Journal 60, 198-212, 2014 | 242 | 2014 |
Highly valuable microalgae: biochemical and topological aspects O Pignolet, S Jubeau, C Vaca-Garcia, P Michaud Journal of Industrial Microbiology and Biotechnology 40 (8), 781-796, 2013 | 220 | 2013 |
Galactans: an overview of their most important sourcing and applications as natural polysaccharides C Delattre, TA Fenoradosoa, P Michaud Brazilian Archives of Biology and Technology 54, 1075-1092, 2011 | 201 | 2011 |
Structural investigations of the neutral polysaccharide of Linum usitatissimum L. seeds mucilage J Warrand, P Michaud, L Picton, G Muller, B Courtois, R Ralainirina, ... International Journal of Biological Macromolecules 35 (3-4), 121-125, 2005 | 186 | 2005 |
Mechanical, thermal and acoustical characterizations of an insulating bio-based composite made from sunflower stalks particles and chitosan N Mati-Baouche, H De Baynast, A Lebert, S Sun, CJS Lopez-Mingo, ... Industrial Crops and Products 58, 244-250, 2014 | 182 | 2014 |
Anticancer activity of chemically prepared shrimp low molecular weight chitin evaluation with the human monocyte leukaemia cell line, THP-1 R Salah, P Michaud, F Mati, Z Harrat, H Lounici, N Abdi, N Drouiche, ... International journal of biological macromolecules 52, 333-339, 2013 | 166 | 2013 |
Separation and fractionation of exopolysaccharides from Porphyridium cruentum AK Patel, C Laroche, A Marcati, AV Ursu, S Jubeau, L Marchal, E Petit, ... Bioresource technology 145, 345-350, 2013 | 159 | 2013 |
Bioactive polysaccharides from seaweeds F Hentati, L Tounsi, D Djomdi, G Pierre, C Delattre, AV Ursu, I Fendri, ... Molecules 25 (14), 3152, 2020 | 156 | 2020 |
TEMPO-mediated oxidation of polysaccharides: An ongoing story G Pierre, C Punta, C Delattre, L Melone, P Dubessay, A Fiorati, N Pastori, ... Carbohydrate polymers 165, 71-85, 2017 | 151 | 2017 |
Polysaccharides from probiotics: new developments as food additives AK Patel, P Michaud, RR Singhania, CR Soccol, A Pandey Food Technology and Biotechnology 48 (4), 451-463, 2010 | 142 | 2010 |
Comparison of polysaccharide degradations by dynamic high-pressure homogenization A Villay, FL De Filippis, L Picton, D Le Cerf, C Vial, P Michaud Food Hydrocolloids 27 (2), 278-286, 2012 | 136 | 2012 |
Structural characterization and antioxidant activity of water-soluble polysaccharides from the Tunisian brown seaweed Cystoseira compressa F Hentati, C Delattre, AV Ursu, J Desbrières, D Le Cerf, C Gardarin, ... Carbohydrate polymers 198, 589-600, 2018 | 134 | 2018 |