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Ron Lee
Ron Lee
Principal Shellfish Hygiene Scientist (Cefas); Consultant (FAO)
Verified email at cefas.co.uk
Title
Cited by
Cited by
Year
Bivalve depuration: fundamental and practical aspects.
R Lee, A Lovatelli, L Ababouch
FAO Fisheries Technical Paper. 511, 139pp, 2008
2382008
Environmental influences on faecal indicator organisms in coastal waters and their accumulation in bivalve shellfish
CJA Campos, SR Kershaw, RJ Lee
Estuaries and coasts 36, 834-853, 2013
912013
Results of field investigations into the impact of intermittent sewage discharges on the microbiological quality of wild mussels (Mytilus edulis) in a tidal estuary
D Kay, S Kershaw, R Lee, MD Wyer, J Watkins, C Francis
Water Research 42 (12), 3033-3046, 2008
652008
Developing microbiological risk assessment for shellfish purification
RJ Lee, AD Younger
International biodeterioration & biodegradation 50 (3-4), 177-183, 2002
612002
Environmental factors influencing the microbiological contamination of commercially harvested shellfish
RJ Lee, OC Morgan
Water Science and Technology 47 (3), 65-70, 2003
462003
Bacterial pathogens in seafood
RJ Lee, RE Rangdale, L Croci, D Hervio Heath, S Lozach
442008
Depuración de bivalvos: aspectos fundamentales y prácticos
R Lee, A Lovatelli, L Ababouch
FAO, Documento Tecnico de Pesca (FAO), 2010
322010
Rainfall and river flows are predictors for β-glucuronidase positive Escherichia coli accumulation in mussels and Pacific oysters from the Dart Estuary (England)
CJA Campos, S Kershaw, RJ Lee, OC Morgan, K Hargin
Journal of water and health 9 (2), 368-381, 2011
272011
Determining the zone of impact of norovirus contamination in shellfish production areas through microbiological monitoring and hydrographic analysis
CJA Campos, G Goblick, R Lee, K Wittamore, DN Lees
Water research 124, 556-565, 2017
232017
Geographical and temporal variation of E. coli and norovirus in mussels
S Strubbia, BP Lyons, RJ Lee
Marine Pollution Bulletin 107 (1), 66-70, 2016
222016
Internal quality control samples for water bacteriology
L R.J, SR Cole
Journal of Applied Microbiology 76 (3), 270-274, 1994
22*1994
Evaluation of the impact of different sewage treatment processes on shellfishery pollution using a geographic information system (GIS)
RJ Lee, RJO Glover
Water science and technology 38 (12), 15-22, 1998
211998
Components of microbiological monitoring programmes
R Lee, L Murray
Safe management of shellfish and harvest waters, 91-108, 2010
202010
Sources of variation of Escherichia coli concentrations in bivalve molluscs
RJ Lee, R Silk
Journal of water and health 11 (1), 78-83, 2013
182013
Microbiological monitoring of bivalve mollusc harvesting areas in England and Wales–rationale and approach
AD Younger, RJ Lee, DN Lees
AAVV, 2003. Proceedings of International Conference for Molluscan Shellfish …, 2002
162002
Relating the bivalve shellfish harvesting area classification criteria in the United States and European Union programmes
RJ Lee, RA Reese
Journal of water and health 12 (2), 280-287, 2014
142014
Impact of intermittent discharges on the microbial quality of shellfish. R & D Technical Report P2-266
R Lee, D Kay, RJ Wilkinson, L Fewtrell, CM Stapleton
TR, 2002
132002
The microbiology of drinking water
RJ Lee
Medical Laboratory Science 48 (4), 303-313, 1991
121991
Spatial and temporal variation of three biomarkers in Mytilus edulis
S Strubbia, BP Lyons, RJ Lee
Marine pollution bulletin 138, 322-327, 2019
82019
Sanitary profiling of shellfish harvesting areas
R Lee, D Kay, M Wyer, L Murray, C Stapleton
Safe management of shellfish and harvest waters, 121-143, 2009
82009
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