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Marlou Lasschuijt
Marlou Lasschuijt
Assistant Professor- Wageningen university
Verified email at wur.nl
Title
Cited by
Cited by
Year
Mechanisms of the portion size effect. What is known and where do we go from here?
L English, M Lasschuijt, KL Keller
Appetite 88, 39-49, 2015
1522015
Comparison of oro-sensory exposure duration and intensity manipulations on satiation
MP Lasschuijt, M Mars, M Stieger, S Miquel-Kergoat, C De Graaf, ...
Physiology & behavior 176, 76-83, 2017
622017
How oro-sensory exposure and eating rate affect satiation and associated endocrine responses—a randomized trial
M Lasschuijt, M Mars, C de Graaf, PAM Smeets
The American journal of clinical nutrition 111 (6), 1137-1149, 2020
392020
Endocrine cephalic phase responses to food cues: a systematic review
MP Lasschuijt, M Mars, C De Graaf, PAM Smeets
Advances in Nutrition 11 (5), 1364-1383, 2020
382020
Brain regions implicated in inhibitory control and appetite regulation are activated in response to food portion size and energy density in children
LK English, SN Fearnbach, M Lasschuijt, A Schlegel, K Anderson, ...
International Journal of Obesity 40 (10), 1515-1522, 2016
352016
Effects of oro-sensory exposure on satiation and underlying neurophysiological mechanisms—what do we know so far?
MP Lasschuijt, K de Graaf, M Mars
Nutrients 13 (5), 1391, 2021
322021
Brain response to images of food varying in energy density is associated with body composition in 7-to 10-year-old children: results of an exploratory study
SN Fearnbach, LK English, M Lasschuijt, SJ Wilson, JS Savage, ...
Physiology & behavior 162, 3-9, 2016
322016
Brain response to food cues varying in portion size is associated with individual differences in the portion size effect in children
KL Keller, LK English, SN Fearnbach, M Lasschuijt, K Anderson, ...
Appetite 125, 139-151, 2018
262018
Sensory analysis of characterising flavours: evaluating tobacco product odours using an expert panel
EJZ Krüsemann, MP Lasschuijt, C De Graaf, RA de Wijk, PH Punter, ...
Tobacco Control 28 (2), 152-160, 2019
182019
Exacting responses: lack of endocrine cephalic phase responses upon oro-sensory exposure
MP Lasschuijt, M Mars, C De Graaf, PAM Smeets
Frontiers in Endocrinology 9, 344272, 2018
142018
Concept development and use of an automated food intake and eating behavior assessment method
MP Lasschuijt, E Brouwer-Brolsma, M Mars, E Siebelink, E Feskens, ...
JoVE (Journal of Visualized Experiments), e62144, 2021
112021
Capturing eating behavior from video analysis: A systematic review
M Tufano, M Lasschuijt, A Chauhan, EJM Feskens, G Camps
Nutrients 14 (22), 4847, 2022
72022
Speed limits: the effects of industrial food processing and food texture on daily energy intake and eating behaviour in healthy adults
M Lasschuijt, G Camps, M Mars, E Siebelink, K De Graaf, D Bolhuis
European Journal of Nutrition 62 (7), 2949-2962, 2023
52023
Short and long-term innovations on dietary behavior assessment and coaching: present efforts and vision of the Pride and Prejudice consortium
DA Lucassen, MP Lasschuijt, G Camps, EJ Van Loo, ARH Fischer, ...
International journal of environmental research and public health 18 (15), 7877, 2021
52021
Dietary Behavior Assessments in Children—A Mixed-Method Research Exploring the Perspective of Pediatric Dieticians on Innovative Technologies
FJ de Gooijer, M Lasschuijt, RF Wit, EJM Feskens, EM Brouwer-Brolsma, ...
Current Developments in Nutrition 7 (6), 100091, 2023
22023
Unaware of the amount consumed: Systematic error in estimating food-and drink intake
MP Lasschuijt, G Camps, Y Koopman, PAM Smeets
Physiology & behavior 209, 112591, 2019
12019
Orbitofrontal cortex response to food portion size is linked with obesogenic appetitive profile in children
LK English, SN Fearnbach, M Lasschuijt, SJ Wilson, M Tanofsky‐Kraff, ...
The FASEB Journal 30, 270.3-270.3, 2016
12016
User Requirements in Developing a Novel Dietary Assessment Tool for Children: Mixed Methods Study
Z van der Heijden, F de Gooijer, G Camps, D Lucassen, E Feskens, ...
JMIR Formative Research 8 (1), e47850, 2024
2024
” Miffy eats the rainbow!”-Efficacy of stimulating colour consumption as strategy to increase fruit and vegetable intake in children
F de Gooijer, M Lasschuijt, Z van der Heijden, V de Wild, ...
Appetite 189, 106708, 2023
2023
The Combined Impact of Eating Rate and Energy Density on Ad libitum Energy Intake
L Heuven, M Lasschuijt, E Siebelink, Y Chen, CG Forde
Appetite 189, 106702, 2023
2023
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