Interactions between CYP3A4 and dietary polyphenols L Basheer, Z Kerem Oxidative medicine and cellular longevity 2015, 2015 | 190 | 2015 |
The effect of irrigation level and harvest mechanization on virgin olive oil quality in a traditional rain‐fed ‘Souri’olive orchard converted to irrigation A Dag, A Ben‐Gal, U Yermiyahu, L Basheer, Y Nir, Z Kerem Journal of the Science of Food and Agriculture 88 (9), 1524-1528, 2008 | 96 | 2008 |
Olive oil composition as a function of nitrogen, phosphorus and potassium plant nutrition A Dag, E Ben‐David, Z Kerem, A Ben‐Gal, R Erel, L Basheer, ... Journal of the Science of Food and Agriculture 89 (11), 1871-1878, 2009 | 66 | 2009 |
Olive (Olea europaea L.) Tree Nitrogen Status Is a Key Factor for Olive Oil Quality R Erel, Z Kerem, A Ben-Gal, A Dag, A Schwartz, I Zipori, L Basheer, ... Journal of agricultural and food chemistry 61 (47), 11261-11272, 2013 | 59 | 2013 |
Optimization of the Abencor system to extract olive oil from irrigated orchards E Ben‐David, Z Kerem, I Zipori, S Weissbein, L Basheer, A Bustan, A Dag European journal of lipid science and technology 112 (10), 1158-1165, 2010 | 52 | 2010 |
The influence of bearing cycles on olive oil quality response to irrigation A Ben-Gal, A Dag, L Basheer, U Yermiyahu, I Zipori, Z Kerem Journal of agricultural and food chemistry 59 (21), 11667-11675, 2011 | 38 | 2011 |
Inhibition of cytochrome P450 3A by acetoxylated analogues of resveratrol in in vitro and in silico models L Basheer, K Schultz, Z Kerem Scientific reports 6 (1), 31557, 2016 | 21 | 2016 |
In silico and in vitro inhibition of cytochrome P450 3A by synthetic stilbenoids L Basheer, K Schultz, Y Guttman, Z Kerem Food Chemistry 237, 895-903, 2017 | 16 | 2017 |
Valorization of local legumes and nuts as key components of the Mediterranean diet I Hernández-López, J Ortiz-Solà, C Alamprese, L Barros, O Shelef, ... Foods 11 (23), 3858, 2022 | 15 | 2022 |
Use of in vitro and predictive in silico models to study the inhibition of cytochrome P4503A by stilbenes L Basheer, K Schultz, M Fichman, Z Kerem PloS one 10 (10), e0141061, 2015 | 14 | 2015 |
Effects of reclaimed wastewater irrigation and fertigation level on olive oil composition and quality L Basheer, A Dag, U Yermiyahu, A Ben‐Gal, I Zipori, Z Kerem Journal of the Science of Food and Agriculture 99 (14), 6342-6349, 2019 | 8 | 2019 |
Determining irrigation levels for a modern Israeli olive orchard: Towards maximum yields of high quality oil A Ben-Gal, U Yermiyahu, I Zipori, E Presnov, N Agam, A Dag, E Hanoch, ... Acta horticulturae 888, 47-52, 2011 | 4 | 2011 |
From traditional food to functional food? Evaluation of malvaceae species as novel food crops L Basheer, E Ben-Simchon, A Cohen, O Shelef Agronomy 11 (7), 1294, 2021 | 1 | 2021 |
New Analytical Approach to Quinolizidine Alkaloids and Their Assumed Biosynthesis Pathways in Lupin Seeds D Namdar, PPJ Mulder, E Ben-Simchon, Y Hacham, L Basheer, O Cohen, ... Toxins 16 (3), 163, 2024 | | 2024 |
Virgin Olive Oil Composition as a Function of Nitrogen, Phosphorus and Potassium Plant Nutrition Z Kerem, A Dag, E Ben-David, A Ben-Gal, R Erel, L Basheer, ... | | |
Optimization of the Abencor system to extract olive oil from irrigated orchards Z Kerem, I Zipori, S Weissbein, L Basheer, A Bustan, E Ben David | | |